NYIFT Technical Chair & Co-Organizer
Marc Meyers – Meyers Consulting
9:00 – 9:10 AM
Intro and overview of the seminar
Mohamed Badaoui Najjar & Vinay Indraganti — PepsiCo & BCD iLabs
9:10 – 9:35 AM
“A.I. Across the Food Product Lifecycle”
Vinay Indraganti — BCD iLabs
9:40 – 10:05 AM
“Digitization and end-to-end Connected Data Enabling A.I.”
Mohamed Badaoui Najjar (Virtual Speaker) — PepsiCo
10:10 – 10:35 AM
“Change Management – How Can We Make A.I. Stick?”
James Yuan (Virtual Speaker) — PepsiCo
10:35 – 10:50
Break
10:50 – 11:15 AM
“Consumer Insight Trends and A.I.”
Dorian Melkonian — AI Palette
11:20 – 11:45 AM
“Unveiling the Power of A.I. and Small Data for Formulation and Process Optimization in R&D”
Daniela Blanco — Sunthetics
11:45 – 12:00
Lunch
12:00 – 12:25 PM
“A.I. in the Agricultural Supply Chain”
Eden Canlilar (Virtual Speaker) — Helios
12:25 – 12:50 PM
“Bytes & Bites: How Digitalization Transformed Our Food Experience”
Wei Qin — Ingredion
12:55 – 1:20 PM
“How Can A.I. Improve Food Safety?”
Luke Qian — Cornell University
1:25 – 1:50 PM
“Using Machine Learning (ML) and A.I. in Cocoa Farming and Processing”
Sibi Shanmugaraj — Mondelez International
1:55 – 2:30 PM
“A.I. in Food Manufacturing”
Michael Walton — BCD iLabs
2:30 – 2:45 PM
Audience Q&A—End Program
Vinay (Moderator)
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